My go to brand of coconut Cream
Comes in 400 ml
100% natural, with no preservatives or additives, no added water, and gluten free. Thick and rich, sweet, floral, and nutty, use to thicken or add a creamy touch to curries, soups, and desserts.
Ayam™ Coconut Cream is made from the flesh of fresh, ripe coconuts capturing their superior taste and rich, thick, creamy texture. Its natural sweetness and aroma will enhance the flavour of any meal. Ayam™ Coconut Cream can be used in a variety of dishes, such as curries, soups and desserts. It is ideal for giving a thicker consistency or adding a creamy touch.
Ingredients: Coconut kernel extract (100%)
✔ Gluten Free
✔ 100% Natural
✔ BPA-Free Lining
✔ No Additives and Preservatives
Did you know?
Ayam™ Coconut Cream may solidify in temperatures of 14°C or below, without affecting its quality. The natural colour of Ayam™ Coconut Cream is light grey.
Ayam™ Coconut Cream should only be added in the final 5 minutes of cooking a curry. The natural fats in coconut cream can separate or ‘split’ when boiled.
|Servings per Package||5.7|
|Nutritional Value||Per Serving|