Pandan – What is it? How to use it and what are the benefits?
Pandan is also known as skrewpine or “fragrant leaves” in Asia and is used for cooking. It can be seen growing abundantly, especially in South East Asia, and you [...]
What is Gula Melaka?
Gula Melaka or Palm sugar is an integral ingredient in Asian cooking. The terms "palm sugar" or "coconut palm sugar", are often used interchangeably, even though each type of palm [...]